Creamy Peanut Butter Balls

6 Dec

Creamy Peanut Butter Balls

Enough said ~ Peanut Butter + Chocolate = Heeeeeeeeeaven.
3/4 cup softened butter
1/2 cup creamy peanut butter
1 cup sugar
1/2 tsp baking powder
1/8 tsp salt
1 egg
1 tsp vanilla
2 cups all purpose flour
1 bag of Reese’s peanut butter cups
Cocoa powder
Preheat to 375 degrees. Combine butter and peanut butter, beat with a mixer until smooth.
Mix in sugar, baking powder, and salt. Beat in egg and vanilla.
Beat in flour.
Cut Reese’s peanut butter cups in half.
Place 1/2 of a Reese’s into each ball. Shape dough around the cups until completely covered.
Place about 2 inches apart on baking sheet. Bake 10-12 minutes. Once cooled, sprinkle with cocoa powder.
The verdict: Very yummy for all you peanut butter lovers. However, it was a task putting in the peanut butter cups. Luckily, mom was here to help! I recommend a helping hand. Also, I think I will press the ball down some so they’re not as round. But finger-licking good!

One Response to “Creamy Peanut Butter Balls”

  1. Kimberly December 7, 2012 at 12:14 pm #

    That first pic looks like poo, sitting in pee. The end.

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Chocolate Covered Katie

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